Spices, thyme, dried
Comment:
Source of nutrition information:
Imported directly from the USDA National Nutrient
Database for Standard Reference, Release 20, September 2007
Other unit types of this food:
Weight
Tsp, leaves
Tbsp, leaves
Tbsp, ground
This is a public food created January 14th, 2008 by the StayCut.com robot.
Nutrition Facts
Serving Size:
Tsp, ground
Amount Per Serving
Calories: 3.86
Calories from Fat
% Daily Value
*
Total Fat: 0.1g
%
Saturated Fat: 0.04g
%
Trans
Fat: 0g
Polyunsaturated Fat: 0.02g
Monounsaturated Fat: 0.01g
Cholesterol: 0mg
%
Sodium: 0.77mg
%
Potassium: 11.4mg
%
Total Carbohydrate: 0.9g
%
Fiber: 0.52g
%
Sugar: 0.02g
Protein: 0.13g
Alcohol: 0g
Vitamin A: 1.06%
Vitamin C: 1.17%
Calcium: 2.65%
Iron: 9.61%
Vitamin D: 0%
Vitamin E: 0.52%
Vitamin K: 30%
Thiamin: 0.48%
Riboflavin: 0.33%
Niacin: 0.35%
Vitamin B6: 0.39%
Folate: 0.96%
Vitamin B12: 0%
Magnesium: 0.77%
Zinc: 0.58%
Selenium: 0.09%
Copper: 0.6%
Manganese: 5.51%
Pantothenic acid: 0%
Phosphorus: 0.28%
