Cheese, cheddar
Comment:
Source of nutrition information:
Imported directly from the USDA National Nutrient
Database for Standard Reference, Release 20, September 2007
Other unit types of this food:
Weight
Cup, diced
Cup, melted
Cup, shredded
Cubic inch
This is a public food created January 14th, 2008 by the StayCut.com robot.
Nutrition Facts
Serving Size:
Slice (1 oz)
Amount Per Serving
Calories: 112.84
Calories from Fat
% Daily Value
*
Total Fat: 9.28g
%
Saturated Fat: 5.91g
%
Trans
Fat: 0g
Polyunsaturated Fat: 0.26g
Monounsaturated Fat: 2.63g
Cholesterol: 29.4mg
%
Sodium: 173.88mg
%
Potassium: 27.44mg
%
Total Carbohydrate: 0.36g
%
Fiber: 0g
%
Sugar: 0.15g
Protein: 6.97g
Alcohol: 0g
Vitamin A: 5.61%
Vitamin C: 0%
Calcium: 20.19%
Iron: 1.06%
Vitamin D: 0.84%
Vitamin E: 0.4%
Vitamin K: 0.98%
Thiamin: 0.5%
Riboflavin: 6.18%
Niacin: 0.11%
Vitamin B6: 1.04%
Folate: 1.26%
Vitamin B12: 3.87%
Magnesium: 1.96%
Zinc: 5.81%
Selenium: 5.56%
Copper: 0.43%
Manganese: 0.14%
Pantothenic acid: 1.16%
Phosphorus: 14.34%
