Cheese, cheddar
Comment:
Source of nutrition information:
Imported directly from the USDA National Nutrient
Database for Standard Reference, Release 20, September 2007
Other unit types of this food:
Weight
Cup, diced
Cup, shredded
Cubic inch
Slice (1 oz)
This is a public food created January 14th, 2008 by the StayCut.com robot.
Nutrition Facts
Serving Size:
Cup, melted
Amount Per Serving
Calories: 983.32
Calories from Fat
% Daily Value
*
Total Fat: 80.86g
%
Saturated Fat: 51.46g
%
Trans
Fat: 0g
Polyunsaturated Fat: 2.3g
Monounsaturated Fat: 22.91g
Cholesterol: 256.2mg
%
Sodium: 1515.24mg
%
Potassium: 239.12mg
%
Total Carbohydrate: 3.12g
%
Fiber: 0g
%
Sugar: 1.27g
Protein: 60.76g
Alcohol: 0g
Vitamin A: 48.9%
Vitamin C: 0%
Calcium: 175.92%
Iron: 9.22%
Vitamin D: 7.32%
Vitamin E: 3.52%
Vitamin K: 8.54%
Thiamin: 4.39%
Riboflavin: 53.82%
Niacin: 0.98%
Vitamin B6: 9.03%
Folate: 10.98%
Vitamin B12: 33.75%
Magnesium: 17.08%
Zinc: 50.59%
Selenium: 48.45%
Copper: 3.78%
Manganese: 1.22%
Pantothenic acid: 10.08%
Phosphorus: 124.93%
