Potatoes, au gratin, dry mix, prepared with water, whole milk and butter

Comment:
Source of nutrition information:	Imported directly from the USDA National Nutrient Database for Standard Reference, Release 20, September 2007
Other unit types of this food:	Weight Package yield, 5.5 oz

This is a public food created January 14th, 2008 by the StayCut.com robot.

Nutrition Facts
Serving Size:
Amount Per Serving
Calories: 127.41	Calories from Fat
% Daily Value^*

Total Fat: 5.64g	%

Saturated Fat: 3.54g	%

Trans Fat: 0g

Polyunsaturated Fat: 0.18g

Monounsaturated Fat: 1.61g

Cholesterol: 20.55mg	%

Sodium: 601.43mg	%

Potassium: 300.03mg	%

Total Carbohydrate: 17.59g	%

Fiber: 1.23g	%

Sugar: 0g

Protein: 3.15g

Alcohol: 0g
Vitamin A: 5.84%	Vitamin C: 7.08%

Calcium: 11.37%	Iron: 2.44%

Vitamin D: 0%	Vitamin E: 0%

Vitamin K: 0%	Thiamin: 1.83%

Riboflavin: 6.53%	Niacin: 6.43%

Vitamin B6: 2.74%	Folate: 2.4%

Vitamin B12: 0%	Magnesium: 5.14%

Zinc: 2.19%	Selenium: 5.28%

Copper: 3.15%	Manganese: 8.91%

Pantothenic acid: 3.27%	Phosphorus: 13.02%