Milk, dry, nonfat, instant, with added vitamin A

Comment:
Source of nutrition information:	Imported directly from the USDA National Nutrient Database for Standard Reference, Release 20, September 2007
Other unit types of this food:	Weight Volume Cup (makes 1 cup reconstituted

This is a public food created January 14th, 2008 by the StayCut.com robot.

Nutrition Facts
Serving Size:
Amount Per Serving
Calories: 325.78	Calories from Fat
% Daily Value^*

Total Fat: 0.66g	%

Saturated Fat: 0.42g	%

Trans Fat: 0g

Polyunsaturated Fat: 0.03g

Monounsaturated Fat: 0.17g

Cholesterol: 16.38mg	%

Sodium: 499.59mg	%

Potassium: 1551.55mg	%

Total Carbohydrate: 47.49g	%

Fiber: 0g	%

Sugar: 47.49g

Protein: 31.94g

Alcohol: 0g
Vitamin A: 43.04%	Vitamin C: 8.49%

Calcium: 112.02%	Iron: 1.57%

Vitamin D: 100.1%	Vitamin E: 0.05%

Vitamin K: 0%	Thiamin: 25.06%

Riboflavin: 93.36%	Niacin: 4.05%

Vitamin B6: 15.7%	Folate: 11.38%

Vitamin B12: 60.52%	Magnesium: 26.62%

Zinc: 26.75%	Selenium: 35.49%

Copper: 1.87%	Manganese: 0.91%

Pantothenic acid: 29.44%	Phosphorus: 89.64%