Milk, dry, nonfat, instant, with added vitamin A
Comment:
Source of nutrition information:
Imported directly from the USDA National Nutrient
Database for Standard Reference, Release 20, September 2007
Other unit types of this food:
Volume
Envelope (1-1/3 cup)
Cup (makes 1 cup reconstituted
This is a public food created January 14th, 2008 by the StayCut.com robot.
Nutrition Facts
Serving Size:
Oz.
Lbs.
Grams
Kg.
Amount Per Serving
Calories: 358
Calories from Fat
% Daily Value
*
Total Fat: 0.72g
%
Saturated Fat: 0.47g
%
Trans
Fat: 0g
Polyunsaturated Fat: 0.03g
Monounsaturated Fat: 0.19g
Cholesterol: 18mg
%
Sodium: 549mg
%
Potassium: 1705mg
%
Total Carbohydrate: 52.19g
%
Fiber: 0g
%
Sugar: 52.19g
Protein: 35.1g
Alcohol: 0g
Vitamin A: 47.3%
Vitamin C: 9.33%
Calcium: 123.1%
Iron: 1.72%
Vitamin D: 110%
Vitamin E: 0.05%
Vitamin K: 0%
Thiamin: 27.53%
Riboflavin: 102.59%
Niacin: 4.46%
Vitamin B6: 17.25%
Folate: 12.5%
Vitamin B12: 66.5%
Magnesium: 29.25%
Zinc: 29.4%
Selenium: 39%
Copper: 2.05%
Manganese: 1%
Pantothenic acid: 32.35%
Phosphorus: 98.5%
