Cheese spread, pasteurized process, american, without di sodium phosphate
Comment:
Source of nutrition information:
Imported directly from the USDA National Nutrient
Database for Standard Reference, Release 20, September 2007
Other unit types of this food:
Weight
Volume
Cubic inch
Jar (5 oz)
Slice
Slice, thin
This is a public food created January 14th, 2008 by the StayCut.com robot.
Nutrition Facts
Serving Size:
Cup, diced
Amount Per Serving
Calories: 406
Calories from Fat
% Daily Value
*
Total Fat: 29.72g
%
Saturated Fat: 18.66g
%
Trans
Fat: 0g
Polyunsaturated Fat: 0.87g
Monounsaturated Fat: 8.71g
Cholesterol: 77mg
%
Sodium: 1883mg
%
Potassium: 338.8mg
%
Total Carbohydrate: 12.22g
%
Fiber: 0g
%
Sugar: 10.25g
Protein: 22.97g
Alcohol: 0g
Vitamin A: 18.28%
Vitamin C: 0%
Calcium: 78.68%
Iron: 2.57%
Vitamin D: 0%
Vitamin E: 1.32%
Vitamin K: 3.15%
Thiamin: 4.48%
Riboflavin: 35.49%
Niacin: 0.92%
Vitamin B6: 8.19%
Folate: 2.45%
Vitamin B12: 9.33%
Magnesium: 10.15%
Zinc: 24.17%
Selenium: 22.6%
Copper: 2.31%
Manganese: 1.4%
Pantothenic acid: 9.6%
Phosphorus: 99.68%
