Cheese, cream

Comment:
Source of nutrition information:	Imported directly from the USDA National Nutrient Database for Standard Reference, Release 20, September 2007
Other unit types of this food:	Volume Tbsp, whipped Cubic inch Package, small (3 oz)

This is a public food created January 14th, 2008 by the StayCut.com robot.

Nutrition Facts
Serving Size:
Amount Per Serving
Calories: 349	Calories from Fat
% Daily Value^*

Total Fat: 34.87g	%

Saturated Fat: 21.97g	%

Trans Fat: 0g

Polyunsaturated Fat: 1.27g

Monounsaturated Fat: 9.84g

Cholesterol: 110mg	%

Sodium: 296mg	%

Potassium: 119mg	%

Total Carbohydrate: 2.66g	%

Fiber: 0g	%

Sugar: 0.2g

Protein: 7.55g

Alcohol: 0g
Vitamin A: 26.92%	Vitamin C: 0%

Calcium: 8%	Iron: 6.67%

Vitamin D: 0%	Vitamin E: 1.49%

Vitamin K: 3.63%	Thiamin: 1.13%

Riboflavin: 11.59%	Niacin: 0.51%

Vitamin B6: 2.35%	Folate: 3.25%

Vitamin B12: 7%	Magnesium: 1.5%

Zinc: 3.6%	Selenium: 3.43%

Copper: 0.8%	Manganese: 0.2%

Pantothenic acid: 2.71%	Phosphorus: 10.4%