Chicken, stewing, light meat, meat only, raw
Comment:
Source of nutrition information:
Imported directly from the USDA National Nutrient
Database for Standard Reference, Release 20, September 2007
Other unit types of this food:
Weight
Unit (yield from 1 lb ready-to
This is a public food created January 14th, 2008 by the StayCut.com robot.
Nutrition Facts
Serving Size:
Chicken, bone and skin removed
Amount Per Serving
Calories: 178.1
Calories from Fat
% Daily Value
*
Total Fat: 5.47g
%
Saturated Fat: 1.26g
%
Trans
Fat: 0g
Polyunsaturated Fat: 1.35g
Monounsaturated Fat: 1.63g
Cholesterol: 61.1mg
%
Sodium: 68.9mg
%
Potassium: 339.3mg
%
Total Carbohydrate: 0g
%
Fiber: 0g
%
Sugar: 0g
Protein: 30.03g
Alcohol: 0g
Vitamin A: 1.82%
Vitamin C: 3.9%
Calcium: 1.43%
Iron: 6.64%
Vitamin D: 0%
Vitamin E: 1.49%
Vitamin K: 3.9%
Thiamin: 11.44%
Riboflavin: 9.41%
Niacin: 64.45%
Vitamin B6: 37.05%
Folate: 1.3%
Vitamin B12: 8.67%
Magnesium: 8.45%
Zinc: 5.2%
Selenium: 33.06%
Copper: 4.36%
Manganese: 1.17%
Pantothenic acid: 11.53%
Phosphorus: 30.03%