Salad dressing, french, home recipe
Comment:
Source of nutrition information:
Imported directly from the USDA National Nutrient
Database for Standard Reference, Release 20, September 2007
Other unit types of this food:
Weight
Volume
This is a public food created January 14th, 2008 by the StayCut.com robot.
Nutrition Facts
Serving Size:
Tablespoon
Amount Per Serving
Calories: 88.34
Calories from Fat
% Daily Value
*
Total Fat: 9.83g
%
Saturated Fat: 1.76g
%
Trans
Fat: 0g
Polyunsaturated Fat: 4.72g
Monounsaturated Fat: 2.9g
Cholesterol: 0mg
%
Sodium: 92.12mg
%
Potassium: 3.36mg
%
Total Carbohydrate: 0.48g
%
Fiber: 0g
%
Sugar: 0g
Protein: 0.01g
Alcohol: 0g
Vitamin A: 1.44%
Vitamin C: 0.14%
Calcium: 0.08%
Iron: 0.16%
Vitamin D: 0%
Vitamin E: 5.57%
Vitamin K: 0%
Thiamin: 0.09%
Riboflavin: 0.16%
Niacin: 0.09%
Vitamin B6: 0%
Folate: 0%
Vitamin B12: 0%
Magnesium: 0%
Zinc: 0%
Selenium: 0.32%
Copper: 0%
Manganese: 0%
Pantothenic acid: 0%
Phosphorus: 0.04%
