Salad dressing, french, home recipe
Comment:
Source of nutrition information:
Imported directly from the USDA National Nutrient
Database for Standard Reference, Release 20, September 2007
Other unit types of this food:
Tablespoon
Volume
This is a public food created January 14th, 2008 by the StayCut.com robot.
Nutrition Facts
Serving Size:
Oz.
Lbs.
Grams
Kg.
Amount Per Serving
Calories: 631
Calories from Fat
% Daily Value
*
Total Fat: 70.2g
%
Saturated Fat: 12.6g
%
Trans
Fat: 0g
Polyunsaturated Fat: 33.7g
Monounsaturated Fat: 20.7g
Cholesterol: 0mg
%
Sodium: 658mg
%
Potassium: 24mg
%
Total Carbohydrate: 3.4g
%
Fiber: 0g
%
Sugar: 0g
Protein: 0.1g
Alcohol: 0g
Vitamin A: 10.28%
Vitamin C: 1%
Calcium: 0.6%
Iron: 1.11%
Vitamin D: 0%
Vitamin E: 39.8%
Vitamin K: 0%
Thiamin: 0.67%
Riboflavin: 1.18%
Niacin: 0.65%
Vitamin B6: 0%
Folate: 0%
Vitamin B12: 0%
Magnesium: 0%
Zinc: 0%
Selenium: 2.29%
Copper: 0%
Manganese: 0%
Pantothenic acid: 0%
Phosphorus: 0.3%
