Bagels, oat bran
Comment:
Source of nutrition information:
Imported directly from the USDA National Nutrient
Database for Standard Reference, Release 20, September 2007
Other unit types of this food:
Bagel (3" dia)
Bagel (3-1/2" dia)
Bagel (4" dia)
Bagel, mini (2-1/2" dia)
Bagel (4-1/2" dia)
This is a public food created January 14th, 2008 by the StayCut.com robot.
Nutrition Facts
Serving Size:
Oz.
Lbs.
Grams
Kg.
Amount Per Serving
Calories: 255
Calories from Fat
% Daily Value
*
Total Fat: 1.2g
%
Saturated Fat: 0.19g
%
Trans
Fat: 0g
Polyunsaturated Fat: 0.49g
Monounsaturated Fat: 0.25g
Cholesterol: 0mg
%
Sodium: 507mg
%
Potassium: 115mg
%
Total Carbohydrate: 53.3g
%
Fiber: 3.6g
%
Sugar: 1.63g
Protein: 10.7g
Alcohol: 0g
Vitamin A: 0.08%
Vitamin C: 0.33%
Calcium: 1.2%
Iron: 17.11%
Vitamin D: 0%
Vitamin E: 1.64%
Vitamin K: 0.5%
Thiamin: 22.07%
Riboflavin: 19.88%
Niacin: 14.8%
Vitamin B6: 2.15%
Folate: 24.5%
Vitamin B12: 0%
Magnesium: 7.75%
Zinc: 6%
Selenium: 48.86%
Copper: 7.55%
Manganese: 43.15%
Pantothenic acid: 4.45%
Phosphorus: 11%