Peppers, sweet, red, cooked, boiled, drained, without salt
Comment:
Source of nutrition information:
Imported directly from the USDA National Nutrient
Database for Standard Reference, Release 20, September 2007
Other unit types of this food:
Weight
Volume
Cup, chopped
This is a public food created January 14th, 2008 by the StayCut.com robot.
Nutrition Facts
Serving Size:
Cup, strips
Amount Per Serving
Calories: 37.8
Calories from Fat
% Daily Value
*
Total Fat: 0.27g
%
Saturated Fat: 0.04g
%
Trans
Fat: 0g
Polyunsaturated Fat: 0.14g
Monounsaturated Fat: 0.02g
Cholesterol: 0mg
%
Sodium: 2.7mg
%
Potassium: 224.1mg
%
Total Carbohydrate: 9.05g
%
Fiber: 1.62g
%
Sugar: 5.93g
Protein: 1.24g
Alcohol: 0g
Vitamin A: 79.41%
Vitamin C: 384.75%
Calcium: 1.22%
Iron: 3.45%
Vitamin D: 0%
Vitamin E: 11.08%
Vitamin K: 8.61%
Thiamin: 5.31%
Riboflavin: 2.38%
Niacin: 3.22%
Vitamin B6: 15.73%
Folate: 5.4%
Vitamin B12: 0%
Magnesium: 3.38%
Zinc: 1.08%
Selenium: 0.58%
Copper: 4.39%
Manganese: 7.76%
Pantothenic acid: 1.07%
Phosphorus: 2.43%
