Spices, rosemary, dried
Comment:
Source of nutrition information:
Imported directly from the USDA National Nutrient
Database for Standard Reference, Release 20, September 2007
Other unit types of this food:
Weight
This is a public food created January 14th, 2008 by the StayCut.com robot.
Nutrition Facts
Serving Size:
Fl. Oz.
Liters
Cups
Pints
Quarts
Gallons
Tsp.
Tbsp.
Amount Per Serving
Calories: 10.92
Calories from Fat
% Daily Value
*
Total Fat: 0.5g
%
Saturated Fat: 0.24g
%
Trans
Fat: 0g
Polyunsaturated Fat: 0.08g
Monounsaturated Fat: 0.1g
Cholesterol: 0mg
%
Sodium: 1.65mg
%
Potassium: 31.52mg
%
Total Carbohydrate: 2.11g
%
Fiber: 1.41g
%
Sugar: 0g
Protein: 0.16g
Alcohol: 0g
Vitamin A: 2.06%
Vitamin C: 3.37%
Calcium: 4.22%
Iron: 5.36%
Vitamin D: 0%
Vitamin E: 0%
Vitamin K: 0%
Thiamin: 1.13%
Riboflavin: 0.83%
Niacin: 0.17%
Vitamin B6: 2.87%
Folate: 2.53%
Vitamin B12: 0%
Magnesium: 1.82%
Zinc: 0.71%
Selenium: 0.22%
Copper: 0.91%
Manganese: 3.08%
Pantothenic acid: 0%
Phosphorus: 0.23%
