Cheese substitute, mozzarella

Comment:
Source of nutrition information:	Imported directly from the USDA National Nutrient Database for Standard Reference, Release 20, September 2007
Other unit types of this food:	Cup, shredded Cubic inch Slice

This is a public food created January 14th, 2008 by the StayCut.com robot.

Nutrition Facts
Serving Size:
Amount Per Serving
Calories: 248	Calories from Fat
% Daily Value^*

Total Fat: 12.22g	%

Saturated Fat: 3.71g	%

Trans Fat: 0g

Polyunsaturated Fat: 1.74g

Monounsaturated Fat: 6.24g

Cholesterol: 0mg	%

Sodium: 685mg	%

Potassium: 455mg	%

Total Carbohydrate: 23.67g	%

Fiber: 0g	%

Sugar: 23.67g

Protein: 11.47g

Alcohol: 0g
Vitamin A: 29.14%	Vitamin C: 0.17%

Calcium: 61%	Iron: 2.22%

Vitamin D: 0%	Vitamin E: 0.55%

Vitamin K: 1.25%	Thiamin: 1.73%

Riboflavin: 26.12%	Niacin: 1.59%

Vitamin B6: 2.55%	Folate: 2.75%

Vitamin B12: 13.5%	Magnesium: 10.25%

Zinc: 12.8%	Selenium: 27.43%

Copper: 5.5%	Manganese: 1.4%

Pantothenic acid: 0.83%	Phosphorus: 58.3%