Pork and beef sausage, fresh, cooked
Comment:
Source of nutrition information:
Imported directly from the USDA National Nutrient
Database for Standard Reference, Release 20, September 2007
Other unit types of this food:
Link (raw dimensions: 4" long
Patty, cooked (raw dimensions:
This is a public food created January 14th, 2008 by the StayCut.com robot.
Nutrition Facts
Serving Size:
Oz.
Lbs.
Grams
Kg.
Amount Per Serving
Calories: 396
Calories from Fat
% Daily Value
*
Total Fat: 36.25g
%
Saturated Fat: 12.96g
%
Trans
Fat: 0g
Polyunsaturated Fat: 3.9g
Monounsaturated Fat: 17.18g
Cholesterol: 71mg
%
Sodium: 805mg
%
Potassium: 189mg
%
Total Carbohydrate: 2.7g
%
Fiber: 0g
%
Sugar: 0g
Protein: 13.8g
Alcohol: 0g
Vitamin A: 0%
Vitamin C: 0%
Calcium: 1%
Iron: 6.28%
Vitamin D: 7%
Vitamin E: 1.09%
Vitamin K: 2%
Thiamin: 23.8%
Riboflavin: 8.65%
Niacin: 16.84%
Vitamin B6: 2.5%
Folate: 0.5%
Vitamin B12: 7.17%
Magnesium: 3%
Zinc: 12.47%
Selenium: 20.57%
Copper: 2%
Manganese: 1.85%
Pantothenic acid: 4.8%
Phosphorus: 10.7%