Soup, chicken noodle, low sodium, canned, prepared with equal volume water
Comment:
Source of nutrition information:
Imported directly from the USDA National Nutrient
Database for Standard Reference, Release 20, September 2007
Other unit types of this food:
Weight
This is a public food created January 14th, 2008 by the StayCut.com robot.
Nutrition Facts
Serving Size:
Serving 1 cup
Amount Per Serving
Calories: 62
Calories from Fat
% Daily Value
*
Total Fat: 2.36g
%
Saturated Fat: 0.65g
%
Trans
Fat: 0.01g
Polyunsaturated Fat: 0.65g
Monounsaturated Fat: 1.04g
Cholesterol: 12.4mg
%
Sodium: 429.04mg
%
Potassium: 54.56mg
%
Total Carbohydrate: 7.32g
%
Fiber: 0.5g
%
Sugar: 0.67g
Protein: 3.15g
Alcohol: 0g
Vitamin A: 9.97%
Vitamin C: 0%
Calcium: 1.49%
Iron: 9.09%
Vitamin D: 0%
Vitamin E: 0.37%
Vitamin K: 0%
Thiamin: 9.09%
Riboflavin: 6.56%
Niacin: 6.7%
Vitamin B6: 2.48%
Folate: 4.96%
Vitamin B12: 0.83%
Magnesium: 2.48%
Zinc: 2.65%
Selenium: 17.01%
Copper: 7.94%
Manganese: 6.32%
Pantothenic acid: 1.84%
Phosphorus: 4.22%
