Soup, chicken noodle, low sodium, canned, prepared with equal volume water
Comment:
Source of nutrition information:
Imported directly from the USDA National Nutrient
Database for Standard Reference, Release 20, September 2007
Other unit types of this food:
Serving 1 cup
This is a public food created January 14th, 2008 by the StayCut.com robot.
Nutrition Facts
Serving Size:
Oz.
Lbs.
Grams
Kg.
Amount Per Serving
Calories: 25
Calories from Fat
% Daily Value
*
Total Fat: 0.95g
%
Saturated Fat: 0.26g
%
Trans
Fat: 0g
Polyunsaturated Fat: 0.26g
Monounsaturated Fat: 0.42g
Cholesterol: 5mg
%
Sodium: 173mg
%
Potassium: 22mg
%
Total Carbohydrate: 2.95g
%
Fiber: 0.2g
%
Sugar: 0.27g
Protein: 1.27g
Alcohol: 0g
Vitamin A: 4.02%
Vitamin C: 0%
Calcium: 0.6%
Iron: 3.67%
Vitamin D: 0%
Vitamin E: 0.15%
Vitamin K: 0%
Thiamin: 3.67%
Riboflavin: 2.65%
Niacin: 2.7%
Vitamin B6: 1%
Folate: 2%
Vitamin B12: 0.33%
Magnesium: 1%
Zinc: 1.07%
Selenium: 6.86%
Copper: 3.2%
Manganese: 2.55%
Pantothenic acid: 0.74%
Phosphorus: 1.7%
