Cream, fluid, heavy whipping

Comment:
Source of nutrition information:	Imported directly from the USDA National Nutrient Database for Standard Reference, Release 20, September 2007
Other unit types of this food:	Cup, whipped Cup, fluid (yields 2 cups whip Volume

This is a public food created January 14th, 2008 by the StayCut.com robot.

Nutrition Facts
Serving Size:
Amount Per Serving
Calories: 345	Calories from Fat
% Daily Value^*

Total Fat: 37g	%

Saturated Fat: 23.03g	%

Trans Fat: 0g

Polyunsaturated Fat: 1.37g

Monounsaturated Fat: 10.69g

Cholesterol: 137mg	%

Sodium: 38mg	%

Potassium: 75mg	%

Total Carbohydrate: 2.79g	%

Fiber: 0g	%

Sugar: 0.11g

Protein: 2.05g

Alcohol: 0g
Vitamin A: 29.4%	Vitamin C: 1%

Calcium: 6.5%	Iron: 0.17%

Vitamin D: 13%	Vitamin E: 5.27%

Vitamin K: 4%	Thiamin: 1.47%

Riboflavin: 6.47%	Niacin: 0.2%

Vitamin B6: 1.3%	Folate: 1%

Vitamin B12: 3%	Magnesium: 1.75%

Zinc: 1.53%	Selenium: 0.71%

Copper: 0.3%	Manganese: 0.05%

Pantothenic acid: 2.55%	Phosphorus: 6.2%