Soup, pea, green, canned, prepared with equal volume milk

Comment:
Source of nutrition information: Imported directly from the USDA National Nutrient
Database for Standard Reference, Release 20, September 2007
Other unit types of this food:Cup (8 fl oz)
Can (11.25 oz), prepared
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  • This is a public food created January 14th, 2008 by the StayCut.com robot.
Nutrition Facts
Amount Per Serving
Calories: 94 Calories from Fat
% Daily Value*
Total Fat: 2.77g %
Saturated Fat: 1.58g %
Trans Fat: 0g
Polyunsaturated Fat: 0.21g
Monounsaturated Fat: 0.86g
Cholesterol: 7mg %
Sodium: 382mg %
Potassium: 148mg %
Total Carbohydrate: 12.69g %
Fiber: 1.1g %
Sugar: 0g
Protein: 4.97g
Alcohol: 0g
Vitamin A: 2.8% Vitamin C: 1.83%
Calcium: 6.8% Iron: 4.39%
Vitamin D: 0% Vitamin E: 0%
Vitamin K: 0% Thiamin: 4.07%
Riboflavin: 6.18% Niacin: 2.64%
Vitamin B6: 2.05% Folate: 0.75%
Vitamin B12: 2.83% Magnesium: 5.5%
Zinc: 4.6% Selenium: 0%
Copper: 7.7% Manganese: 13%
Pantothenic acid: 2.2% Phosphorus: 9.4%

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