Soup, cheese, canned, prepared with equal volume milk
Comment:
Source of nutrition information:
Imported directly from the USDA National Nutrient
Database for Standard Reference, Release 20, September 2007
Other unit types of this food:
Weight
Can (11 oz), prepared
This is a public food created January 14th, 2008 by the StayCut.com robot.
Nutrition Facts
Serving Size:
Fl. Oz.
Liters
Cups
Pints
Quarts
Gallons
Tsp.
Tbsp.
Amount Per Serving
Calories: 230.92
Calories from Fat
% Daily Value
*
Total Fat: 14.56g
%
Saturated Fat: 9.11g
%
Trans
Fat: 0g
Polyunsaturated Fat: 0.45g
Monounsaturated Fat: 4.09g
Cholesterol: 47.69mg
%
Sodium: 1019.06mg
%
Potassium: 341.36mg
%
Total Carbohydrate: 16.24g
%
Fiber: 1g
%
Sugar: 0g
Protein: 9.46g
Alcohol: 0g
Vitamin A: 24.85%
Vitamin C: 2.09%
Calcium: 28.87%
Iron: 4.46%
Vitamin D: 0%
Vitamin E: 0%
Vitamin K: 0%
Thiamin: 4.18%
Riboflavin: 19.64%
Niacin: 2.51%
Vitamin B6: 3.89%
Folate: 2.51%
Vitamin B12: 7.11%
Magnesium: 5.02%
Zinc: 4.52%
Selenium: 10.04%
Copper: 7.03%
Manganese: 12.93%
Pantothenic acid: 4.77%
Phosphorus: 25.1%