Soup, chicken broth or bouillon, dry
Comment:
Full unit description:
Portion, amount of dry mix to make 8 fl oz prepared
Source of nutrition information:
Imported directly from the USDA National Nutrient
Database for Standard Reference, Release 20, September 2007
Other unit types of this food:
Weight
Cup (8 fl oz)
Cube
Packet (6 fl oz prepared)
This is a public food created January 14th, 2008 by the StayCut.com robot.
Nutrition Facts
Serving Size:
Portion, amount of dry mix to
Amount Per Serving
Calories: 21.36
Calories from Fat
% Daily Value
*
Total Fat: 1.11g
%
Saturated Fat: 0.27g
%
Trans
Fat: 0g
Polyunsaturated Fat: 0.36g
Monounsaturated Fat: 0.43g
Cholesterol: 1.04mg
%
Sodium: 1486.88mg
%
Potassium: 24.72mg
%
Total Carbohydrate: 1.44g
%
Fiber: 0g
%
Sugar: 1.39g
Protein: 1.33g
Alcohol: 0g
Vitamin A: 0%
Vitamin C: 0.15%
Calcium: 1.5%
Iron: 0.46%
Vitamin D: 0%
Vitamin E: 0.18%
Vitamin K: 0%
Thiamin: 0.53%
Riboflavin: 2.02%
Niacin: 0.98%
Vitamin B6: 0.4%
Folate: 0.64%
Vitamin B12: 0.4%
Magnesium: 1.12%
Zinc: 0.05%
Selenium: 3.2%
Copper: 0%
Manganese: 0.6%
Pantothenic acid: 0.48%
Phosphorus: 1.33%
