Soup, chicken broth or bouillon, dry
Comment:
Source of nutrition information:
Imported directly from the USDA National Nutrient
Database for Standard Reference, Release 20, September 2007
Other unit types of this food:
Cup (8 fl oz)
Cube
Packet (6 fl oz prepared)
Portion, amount of dry mix to
This is a public food created January 14th, 2008 by the StayCut.com robot.
Nutrition Facts
Serving Size:
Oz.
Lbs.
Grams
Kg.
Amount Per Serving
Calories: 267
Calories from Fat
% Daily Value
*
Total Fat: 13.88g
%
Saturated Fat: 3.43g
%
Trans
Fat: 0g
Polyunsaturated Fat: 4.48g
Monounsaturated Fat: 5.36g
Cholesterol: 13mg
%
Sodium: 18586mg
%
Potassium: 309mg
%
Total Carbohydrate: 18.01g
%
Fiber: 0g
%
Sugar: 17.36g
Protein: 16.66g
Alcohol: 0g
Vitamin A: 0.04%
Vitamin C: 1.83%
Calcium: 18.7%
Iron: 5.72%
Vitamin D: 0%
Vitamin E: 2.29%
Vitamin K: 0%
Thiamin: 6.67%
Riboflavin: 25.29%
Niacin: 12.3%
Vitamin B6: 5%
Folate: 8%
Vitamin B12: 5%
Magnesium: 14%
Zinc: 0.6%
Selenium: 40%
Copper: 0%
Manganese: 7.5%
Pantothenic acid: 6%
Phosphorus: 16.6%
