Soup, bean with bacon, dry, mix
Comment:
Source of nutrition information:
Imported directly from the USDA National Nutrient
Database for Standard Reference, Release 20, September 2007
Other unit types of this food:
Cup (8 fl oz)
This is a public food created January 14th, 2008 by the StayCut.com robot.
Nutrition Facts
Serving Size:
Oz.
Lbs.
Grams
Kg.
Amount Per Serving
Calories: 370
Calories from Fat
% Daily Value
*
Total Fat: 7.6g
%
Saturated Fat: 3.38g
%
Trans
Fat: 0g
Polyunsaturated Fat: 0.58g
Monounsaturated Fat: 3.3g
Cholesterol: 11mg
%
Sodium: 3275mg
%
Potassium: 1150mg
%
Total Carbohydrate: 57.72g
%
Fiber: 30.8g
%
Sugar: 0g
Protein: 19.38g
Alcohol: 0g
Vitamin A: 4.2%
Vitamin C: 6.67%
Calcium: 19.3%
Iron: 27.22%
Vitamin D: 0%
Vitamin E: 0%
Vitamin K: 0%
Thiamin: 13.33%
Riboflavin: 5.88%
Niacin: 7%
Vitamin B6: 5%
Folate: 7.5%
Vitamin B12: 1.67%
Magnesium: 26.5%
Zinc: 16.53%
Selenium: 0%
Copper: 48.5%
Manganese: 80%
Pantothenic acid: 2%
Phosphorus: 31.5%
