Pie, fried pies, cherry
Comment:
Source of nutrition information:
Imported directly from the USDA National Nutrient
Database for Standard Reference, Release 20, September 2007
Other unit types of this food:
Weight
This is a public food created January 14th, 2008 by the StayCut.com robot.
Nutrition Facts
Serving Size:
Pie (5" x 3-3/4")
Amount Per Serving
Calories: 404.48
Calories from Fat
% Daily Value
*
Total Fat: 20.61g
%
Saturated Fat: 3.14g
%
Trans
Fat: 0g
Polyunsaturated Fat: 6.88g
Monounsaturated Fat: 9.53g
Cholesterol: 0mg
%
Sodium: 478.72mg
%
Potassium: 83.2mg
%
Total Carbohydrate: 54.53g
%
Fiber: 3.33g
%
Sugar: 0g
Protein: 3.84g
Alcohol: 0g
Vitamin A: 4.4%
Vitamin C: 2.77%
Calcium: 2.82%
Iron: 8.68%
Vitamin D: 0%
Vitamin E: 0%
Vitamin K: 0%
Thiamin: 12.03%
Riboflavin: 7.98%
Niacin: 9.12%
Vitamin B6: 1.92%
Folate: 5.76%
Vitamin B12: 1.71%
Magnesium: 3.2%
Zinc: 1.96%
Selenium: 4.39%
Copper: 3.01%
Manganese: 14.34%
Pantothenic acid: 1.41%
Phosphorus: 5.5%
