Bread, italian

Comment:	Full unit description: Slice, large (4-1/2" x 3-1/4" x 3/4")
Source of nutrition information:	Imported directly from the USDA National Nutrient Database for Standard Reference, Release 20, September 2007
Other unit types of this food:	Weight Slice, medium Slice, small (3-1/4" x 2-1/2"

This is a public food created January 14th, 2008 by the StayCut.com robot.

Nutrition Facts
Serving Size:
Amount Per Serving
Calories: 81.3	Calories from Fat
% Daily Value^*

Total Fat: 1.05g	%

Saturated Fat: 0.26g	%

Trans Fat: 0g

Polyunsaturated Fat: 0.42g

Monounsaturated Fat: 0.24g

Cholesterol: 0mg	%

Sodium: 175.2mg	%

Potassium: 33mg	%

Total Carbohydrate: 15g	%

Fiber: 0.81g	%

Sugar: 0.25g

Protein: 2.64g

Alcohol: 0g
Vitamin A: 0%	Vitamin C: 0%

Calcium: 2.34%	Iron: 4.9%

Vitamin D: 0%	Vitamin E: 0.43%

Vitamin K: 0.45%	Thiamin: 9.46%

Riboflavin: 5.15%	Niacin: 6.57%

Vitamin B6: 0.72%	Folate: 14.33%

Vitamin B12: 0%	Magnesium: 2.03%

Zinc: 1.72%	Selenium: 11.66%

Copper: 2.87%	Manganese: 6.96%

Pantothenic acid: 1.13%	Phosphorus: 3.09%