Beans, pink, mature seeds, raw
Comment:
Source of nutrition information:
Imported directly from the USDA National Nutrient
Database for Standard Reference, Release 20, September 2007
Other unit types of this food:
Weight
This is a public food created January 14th, 2008 by the StayCut.com robot.
Nutrition Facts
Serving Size:
Fl. Oz.
Liters
Cups
Pints
Quarts
Gallons
Tsp.
Tbsp.
Amount Per Serving
Calories: 720.3
Calories from Fat
% Daily Value
*
Total Fat: 2.37g
%
Saturated Fat: 0.61g
%
Trans
Fat: 0g
Polyunsaturated Fat: 1.02g
Monounsaturated Fat: 0.21g
Cholesterol: 0mg
%
Sodium: 16.8mg
%
Potassium: 3074.4mg
%
Total Carbohydrate: 134.8g
%
Fiber: 26.67g
%
Sugar: 4.49g
Protein: 44.02g
Alcohol: 0g
Vitamin A: 0%
Vitamin C: 0%
Calcium: 27.3%
Iron: 78.98%
Vitamin D: 0%
Vitamin E: 2.19%
Vitamin K: 14.96%
Thiamin: 108.08%
Riboflavin: 23.72%
Niacin: 19.87%
Vitamin B6: 55.34%
Folate: 243.08%
Vitamin B12: 0%
Magnesium: 95.55%
Zinc: 35.7%
Selenium: 39%
Copper: 85.05%
Manganese: 144.48%
Pantothenic acid: 20.94%
Phosphorus: 87.15%