Whipped topping, frozen, low fat
Comment:
Source of nutrition information:
Imported directly from the USDA National Nutrient
Database for Standard Reference, Release 20, September 2007
Other unit types of this food:
Weight
This is a public food created January 14th, 2008 by the StayCut.com robot.
Nutrition Facts
Serving Size:
Fl. Oz.
Liters
Cups
Pints
Quarts
Gallons
Tsp.
Tbsp.
Amount Per Serving
Calories: 168
Calories from Fat
% Daily Value
*
Total Fat: 9.83g
%
Saturated Fat: 8.45g
%
Trans
Fat: 0g
Polyunsaturated Fat: 0.2g
Monounsaturated Fat: 0.63g
Cholesterol: 1.5mg
%
Sodium: 54mg
%
Potassium: 75.75mg
%
Total Carbohydrate: 17.7g
%
Fiber: 0g
%
Sugar: 17.7g
Protein: 2.25g
Alcohol: 0g
Vitamin A: 1.11%
Vitamin C: 0%
Calcium: 5.33%
Iron: 0.42%
Vitamin D: 0%
Vitamin E: 1.87%
Vitamin K: 3%
Thiamin: 1%
Riboflavin: 3.97%
Niacin: 0.38%
Vitamin B6: 0.75%
Folate: 0.56%
Vitamin B12: 2.5%
Magnesium: 1.31%
Zinc: 0.5%
Selenium: 2.57%
Copper: 0.38%
Manganese: 0%
Pantothenic acid: 0%
Phosphorus: 5.55%