USDA Commodity, pork, sausage, bulk/links/patties, frozen, cooked
Comment:
Source of nutrition information:
Imported directly from the USDA National Nutrient
Database for Standard Reference, Release 20, September 2007
This is a public food created January 14th, 2008 by the StayCut.com robot.
Nutrition Facts
Serving Size:
Oz.
Lbs.
Grams
Kg.
Amount Per Serving
Calories: 267
Calories from Fat
% Daily Value
*
Total Fat: 20.26g
%
Saturated Fat: 5.53g
%
Trans
Fat: 0g
Polyunsaturated Fat: 2.31g
Monounsaturated Fat: 8.71g
Cholesterol: 98mg
%
Sodium: 540mg
%
Potassium: 239mg
%
Total Carbohydrate: 0g
%
Fiber: 0g
%
Sugar: 0g
Protein: 19.76g
Alcohol: 0g
Vitamin A: 1%
Vitamin C: 0%
Calcium: 0.9%
Iron: 6.39%
Vitamin D: 0%
Vitamin E: 0%
Vitamin K: 0%
Thiamin: 48.8%
Riboflavin: 14.18%
Niacin: 13.98%
Vitamin B6: 14%
Folate: 0.25%
Vitamin B12: 14.83%
Magnesium: 4.75%
Zinc: 18.93%
Selenium: 31%
Copper: 5.2%
Manganese: 2.65%
Pantothenic acid: 7.03%
Phosphorus: 19%
