USDA Commodity, beef patties with VPP, frozen, cooked
Comment:
Source of nutrition information:
Imported directly from the USDA National Nutrient
Database for Standard Reference, Release 20, September 2007
Other unit types of this food:
Patty
This is a public food created January 14th, 2008 by the StayCut.com robot.
Nutrition Facts
Serving Size:
Oz.
Lbs.
Grams
Kg.
Amount Per Serving
Calories: 247
Calories from Fat
% Daily Value
*
Total Fat: 16.94g
%
Saturated Fat: 6.25g
%
Trans
Fat: 0g
Polyunsaturated Fat: 0.63g
Monounsaturated Fat: 7.71g
Cholesterol: 38mg
%
Sodium: 66mg
%
Potassium: 325mg
%
Total Carbohydrate: 7.89g
%
Fiber: 1.4g
%
Sugar: 0g
Protein: 15.64g
Alcohol: 0g
Vitamin A: 1.78%
Vitamin C: 0%
Calcium: 3.9%
Iron: 20.22%
Vitamin D: 0%
Vitamin E: 0%
Vitamin K: 0%
Thiamin: 16.87%
Riboflavin: 12.29%
Niacin: 19.27%
Vitamin B6: 13.2%
Folate: 4.25%
Vitamin B12: 47.83%
Magnesium: 12.25%
Zinc: 55.47%
Selenium: 20.86%
Copper: 12.55%
Manganese: 17.5%
Pantothenic acid: 11.65%
Phosphorus: 23.5%
