Turkey sausage, fresh, raw
Comment:
Source of nutrition information:
Imported directly from the USDA National Nutrient
Database for Standard Reference, Release 20, September 2007
This is a public food created January 14th, 2008 by the StayCut.com robot.
Nutrition Facts
Serving Size:
Oz.
Lbs.
Grams
Kg.
Amount Per Serving
Calories: 155
Calories from Fat
% Daily Value
*
Total Fat: 8.08g
%
Saturated Fat: 1.96g
%
Trans
Fat: 0.35g
Polyunsaturated Fat: 2.39g
Monounsaturated Fat: 2.62g
Cholesterol: 75mg
%
Sodium: 593mg
%
Potassium: 262mg
%
Total Carbohydrate: 0.47g
%
Fiber: 0g
%
Sugar: 0g
Protein: 18.79g
Alcohol: 0g
Vitamin A: 1.5%
Vitamin C: 3.83%
Calcium: 1.9%
Iron: 6.5%
Vitamin D: 0%
Vitamin E: 0.65%
Vitamin K: 0%
Thiamin: 5.13%
Riboflavin: 13.76%
Niacin: 23%
Vitamin B6: 21.55%
Folate: 1.25%
Vitamin B12: 21.67%
Magnesium: 4.75%
Zinc: 20.4%
Selenium: 0%
Copper: 4.3%
Manganese: 1.05%
Pantothenic acid: 10.2%
Phosphorus: 17.7%