Turkey roast, boneless, frozen, seasoned, light and dark meat, roasted
Comment:
Source of nutrition information:
Imported directly from the USDA National Nutrient
Database for Standard Reference, Release 20, September 2007
Other unit types of this food:
Weight
Box (net weight, 1.72 lb)
Box (net weight, 0.43 lb)
This is a public food created January 14th, 2008 by the StayCut.com robot.
Nutrition Facts
Serving Size:
Cup, chopped or diced
Amount Per Serving
Calories: 209.25
Calories from Fat
% Daily Value
*
Total Fat: 7.8g
%
Saturated Fat: 2.57g
%
Trans
Fat: 0g
Polyunsaturated Fat: 2.24g
Monounsaturated Fat: 1.62g
Cholesterol: 71.55mg
%
Sodium: 918mg
%
Potassium: 402.3mg
%
Total Carbohydrate: 4.14g
%
Fiber: 0g
%
Sugar: 0g
Protein: 28.78g
Alcohol: 0g
Vitamin A: 0%
Vitamin C: 0%
Calcium: 0.68%
Iron: 12.23%
Vitamin D: 0%
Vitamin E: 2.55%
Vitamin K: 1.18%
Thiamin: 4.23%
Riboflavin: 12.94%
Niacin: 42.33%
Vitamin B6: 18.23%
Folate: 1.69%
Vitamin B12: 34.2%
Magnesium: 7.43%
Zinc: 22.86%
Selenium: 70.39%
Copper: 4.05%
Manganese: 1.01%
Pantothenic acid: 10.88%
Phosphorus: 32.94%