Turkey, young hen, wing, meat and skin, cooked, roasted

Comment:
Source of nutrition information: Imported directly from the USDA National Nutrient
Database for Standard Reference, Release 20, September 2007
Other unit types of this food:Weight
Unit (yield from 1 lb ready-to
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  • This is a public food created January 14th, 2008 by the StayCut.com robot.
Nutrition Facts
Amount Per Serving
Calories: 414.12 Calories from Fat
% Daily Value*
Total Fat: 23.42g %
Saturated Fat: 6.4g %
Trans Fat: 0g
Polyunsaturated Fat: 5.55g
Monounsaturated Fat: 8.73g
Cholesterol: 133.98mg %
Sodium: 97.44mg %
Potassium: 466.32mg %
Total Carbohydrate: 0g %
Fiber: 0g %
Sugar: 0g
Protein: 47.5g
Alcohol: 0g
Vitamin A: 0% Vitamin C: 0%
Calcium: 4.18% Iron: 13.82%
Vitamin D: 0% Vitamin E: 0%
Vitamin K: 0% Thiamin: 5.57%
Riboflavin: 13.1% Niacin: 52.93%
Vitamin B6: 35.67% Folate: 2.18%
Vitamin B12: 9.57% Magnesium: 10.88%
Zinc: 23.08% Selenium: 68.61%
Copper: 4.26% Manganese: 1.83%
Pantothenic acid: 9.92% Phosphorus: 34.45%

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