Turkey, young hen, skin only, raw

Comment:
Source of nutrition information:	Imported directly from the USDA National Nutrient Database for Standard Reference, Release 20, September 2007
Other unit types of this food:	Weight Unit (yield from 1 lb ready-to

This is a public food created January 14th, 2008 by the StayCut.com robot.

Nutrition Facts
Serving Size:
Amount Per Serving
Calories: 1338.57	Calories from Fat
% Daily Value^*

Total Fat: 130.39g	%

Saturated Fat: 34.03g	%

Trans Fat: 0g

Polyunsaturated Fat: 29.85g

Monounsaturated Fat: 55.57g

Cholesterol: 260.01mg	%

Sodium: 102.72mg	%

Potassium: 343.47mg	%

Total Carbohydrate: 0g	%

Fiber: 0g	%

Sugar: 0g

Protein: 37.85g

Alcohol: 0g
Vitamin A: 1.73%	Vitamin C: 0%

Calcium: 6.1%	Iron: 27.11%

Vitamin D: 0%	Vitamin E: 0%

Vitamin K: 0%	Thiamin: 4.07%

Riboflavin: 15.67%	Niacin: 21.96%

Vitamin B6: 9.63%	Folate: 3.21%

Vitamin B12: 11.77%	Magnesium: 6.42%

Zinc: 26.96%	Selenium: 53.19%

Copper: 12.84%	Manganese: 2.41%

Pantothenic acid: 7.54%	Phosphorus: 26%