Turkey, young hen, light meat, meat and skin, raw

Comment:
Source of nutrition information:	Imported directly from the USDA National Nutrient Database for Standard Reference, Release 20, September 2007
Other unit types of this food:	Weight Unit (yield from 1 lb ready-to

This is a public food created January 14th, 2008 by the StayCut.com robot.

Nutrition Facts
Serving Size:
Amount Per Serving
Calories: 1813.35	Calories from Fat
% Daily Value^*

Total Fat: 89.02g	%

Saturated Fat: 24.07g	%

Trans Fat: 0g

Polyunsaturated Fat: 20.99g

Monounsaturated Fat: 34.07g

Cholesterol: 681.38mg	%

Sodium: 604.45mg	%

Potassium: 2934.33mg	%

Total Carbohydrate: 0g	%

Fiber: 0g	%

Sugar: 0g

Protein: 236.4g

Alcohol: 0g
Vitamin A: 1.1%	Vitamin C: 0%

Calcium: 14.29%	Iron: 86.09%

Vitamin D: 0%	Vitamin E: 0%

Vitamin K: 0%	Thiamin: 38.83%

Riboflavin: 79.52%	Niacin: 271.34%

Vitamin B6: 263.76%	Folate: 19.23%

Vitamin B12: 76.93%	Magnesium: 65.94%

Zinc: 112.83%	Selenium: 350.11%

Copper: 44.51%	Manganese: 11.54%

Pantothenic acid: 67.7%	Phosphorus: 197.82%