Tomatoes, red, ripe, canned, with green chilies
Comment:
Source of nutrition information:
Imported directly from the USDA National Nutrient
Database for Standard Reference, Release 20, September 2007
Other unit types of this food:
Volume
This is a public food created January 14th, 2008 by the StayCut.com robot.
Nutrition Facts
Serving Size:
Oz.
Lbs.
Grams
Kg.
Amount Per Serving
Calories: 15
Calories from Fat
% Daily Value
*
Total Fat: 0.08g
%
Saturated Fat: 0.01g
%
Trans
Fat: 0g
Polyunsaturated Fat: 0.03g
Monounsaturated Fat: 0.01g
Cholesterol: 0mg
%
Sodium: 401mg
%
Potassium: 107mg
%
Total Carbohydrate: 3.62g
%
Fiber: 0g
%
Sugar: 0g
Protein: 0.69g
Alcohol: 0g
Vitamin A: 7.8%
Vitamin C: 10.33%
Calcium: 2%
Iron: 1.44%
Vitamin D: 0%
Vitamin E: 0%
Vitamin K: 0%
Thiamin: 2.27%
Riboflavin: 1.12%
Niacin: 3.2%
Vitamin B6: 5.15%
Folate: 2.25%
Vitamin B12: 0%
Magnesium: 2.75%
Zinc: 0.87%
Selenium: 0.57%
Copper: 4.5%
Manganese: 6.6%
Pantothenic acid: 1.48%
Phosphorus: 1.4%
