Tomato sauce, no salt added
Comment:
Source of nutrition information:
Imported directly from the USDA National Nutrient
Database for Standard Reference, Release 20, September 2007
Other unit types of this food:
Weight
This is a public food created January 14th, 2008 by the StayCut.com robot.
Nutrition Facts
Serving Size:
Fl. Oz.
Liters
Cups
Pints
Quarts
Gallons
Tsp.
Tbsp.
Amount Per Serving
Calories: 102.48
Calories from Fat
% Daily Value
*
Total Fat: 0.49g
%
Saturated Fat: 0.07g
%
Trans
Fat: 0g
Polyunsaturated Fat: 0.19g
Monounsaturated Fat: 0.07g
Cholesterol: 0mg
%
Sodium: 26.84mg
%
Potassium: 905.24mg
%
Total Carbohydrate: 21.25g
%
Fiber: 3.66g
%
Sugar: 10.35g
Protein: 3.17g
Alcohol: 0g
Vitamin A: 20.84%
Vitamin C: 53.27%
Calcium: 3.42%
Iron: 10.44%
Vitamin D: 0%
Vitamin E: 21.12%
Vitamin K: 10.68%
Thiamin: 11.39%
Riboflavin: 8.61%
Niacin: 14.03%
Vitamin B6: 19.52%
Folate: 5.49%
Vitamin B12: 0%
Magnesium: 11.59%
Zinc: 4.07%
Selenium: 2.09%
Copper: 23.91%
Manganese: 15.98%
Pantothenic acid: 0%
Phosphorus: 7.81%