Tomato and vegetable juice, low sodium

Comment:
Source of nutrition information:	Imported directly from the USDA National Nutrient Database for Standard Reference, Release 20, September 2007
Other unit types of this food:	Weight

This is a public food created January 14th, 2008 by the StayCut.com robot.

Nutrition Facts
Serving Size:
Amount Per Serving
Calories: 53.24	Calories from Fat
% Daily Value^*

Total Fat: 0.24g	%

Saturated Fat: 0.03g	%

Trans Fat: 0g

Polyunsaturated Fat: 0.1g

Monounsaturated Fat: 0.04g

Cholesterol: 0mg	%

Sodium: 169.4mg	%

Potassium: 467.06mg	%

Total Carbohydrate: 11.11g	%

Fiber: 1.94g	%

Sugar: 9.2g

Protein: 1.45g

Alcohol: 0g
Vitamin A: 75.41%	Vitamin C: 111.72%

Calcium: 2.66%	Iron: 5.65%

Vitamin D: 0%	Vitamin E: 3.85%

Vitamin K: 16.03%	Thiamin: 6.45%

Riboflavin: 4.27%	Niacin: 8.83%

Vitamin B6: 16.94%	Folate: 12.71%

Vitamin B12: 0%	Magnesium: 6.66%

Zinc: 3.23%	Selenium: 1.73%

Copper: 24.2%	Manganese: 0%

Pantothenic acid: 0%	Phosphorus: 4.11%