Tapioca, pearl, dry
Comment:
Source of nutrition information:
Imported directly from the USDA National Nutrient
Database for Standard Reference, Release 20, September 2007
Other unit types of this food:
Weight
This is a public food created January 14th, 2008 by the StayCut.com robot.
Nutrition Facts
Serving Size:
Fl. Oz.
Liters
Cups
Pints
Quarts
Gallons
Tsp.
Tbsp.
Amount Per Serving
Calories: 544.16
Calories from Fat
% Daily Value
*
Total Fat: 0.03g
%
Saturated Fat: 0.01g
%
Trans
Fat: 0g
Polyunsaturated Fat: 0g
Monounsaturated Fat: 0.01g
Cholesterol: 0mg
%
Sodium: 1.52mg
%
Potassium: 16.72mg
%
Total Carbohydrate: 134.81g
%
Fiber: 1.37g
%
Sugar: 5.09g
Protein: 0.29g
Alcohol: 0g
Vitamin A: 0%
Vitamin C: 0%
Calcium: 3.04%
Iron: 13.34%
Vitamin D: 0%
Vitamin E: 0%
Vitamin K: 0%
Thiamin: 0.41%
Riboflavin: 0%
Niacin: 0%
Vitamin B6: 0.61%
Folate: 1.52%
Vitamin B12: 0%
Magnesium: 0.38%
Zinc: 1.22%
Selenium: 1.74%
Copper: 1.52%
Manganese: 8.36%
Pantothenic acid: 2.05%
Phosphorus: 1.06%
