Spices, sage, ground
Comment:
Source of nutrition information:
Imported directly from the USDA National Nutrient
Database for Standard Reference, Release 20, September 2007
Other unit types of this food:
Volume
This is a public food created January 14th, 2008 by the StayCut.com robot.
Nutrition Facts
Serving Size:
Oz.
Lbs.
Grams
Kg.
Amount Per Serving
Calories: 315
Calories from Fat
% Daily Value
*
Total Fat: 12.75g
%
Saturated Fat: 7.03g
%
Trans
Fat: 0g
Polyunsaturated Fat: 1.76g
Monounsaturated Fat: 1.87g
Cholesterol: 0mg
%
Sodium: 11mg
%
Potassium: 1070mg
%
Total Carbohydrate: 60.73g
%
Fiber: 40.3g
%
Sugar: 1.71g
Protein: 10.63g
Alcohol: 0g
Vitamin A: 118%
Vitamin C: 54%
Calcium: 165.2%
Iron: 156.22%
Vitamin D: 0%
Vitamin E: 37.21%
Vitamin K: 2143.12%
Thiamin: 50.27%
Riboflavin: 19.76%
Niacin: 28.6%
Vitamin B6: 134.5%
Folate: 68.5%
Vitamin B12: 0%
Magnesium: 107%
Zinc: 31.33%
Selenium: 5.29%
Copper: 37.85%
Manganese: 156.65%
Pantothenic acid: 0%
Phosphorus: 9.1%
