Spices, pepper, white
Comment:
Source of nutrition information:
Imported directly from the USDA National Nutrient
Database for Standard Reference, Release 20, September 2007
Other unit types of this food:
Weight
Tbsp, ground
This is a public food created January 14th, 2008 by the StayCut.com robot.
Nutrition Facts
Serving Size:
Tsp, ground
Amount Per Serving
Calories: 7.1
Calories from Fat
% Daily Value
*
Total Fat: 0.05g
%
Saturated Fat: 0.02g
%
Trans
Fat: 0g
Polyunsaturated Fat: 0.01g
Monounsaturated Fat: 0.02g
Cholesterol: 0mg
%
Sodium: 0.12mg
%
Potassium: 1.75mg
%
Total Carbohydrate: 1.65g
%
Fiber: 0.63g
%
Sugar: 0g
Protein: 0.25g
Alcohol: 0g
Vitamin A: 0%
Vitamin C: 0.84%
Calcium: 0.64%
Iron: 1.91%
Vitamin D: 0%
Vitamin E: 0%
Vitamin K: 0%
Thiamin: 0.04%
Riboflavin: 0.18%
Niacin: 0.03%
Vitamin B6: 0.12%
Folate: 0.06%
Vitamin B12: 0%
Magnesium: 0.54%
Zinc: 0.18%
Selenium: 0.11%
Copper: 1.09%
Manganese: 5.16%
Pantothenic acid: 0%
Phosphorus: 0.42%
