Spices, dill weed, dried
Comment:
Source of nutrition information:
Imported directly from the USDA National Nutrient
Database for Standard Reference, Release 20, September 2007
Other unit types of this food:
Volume
This is a public food created January 14th, 2008 by the StayCut.com robot.
Nutrition Facts
Serving Size:
Oz.
Lbs.
Grams
Kg.
Amount Per Serving
Calories: 253
Calories from Fat
% Daily Value
*
Total Fat: 4.36g
%
Saturated Fat: 0.23g
%
Trans
Fat: 0g
Polyunsaturated Fat: 0g
Monounsaturated Fat: 0g
Cholesterol: 0mg
%
Sodium: 208mg
%
Potassium: 3308mg
%
Total Carbohydrate: 55.82g
%
Fiber: 13.6g
%
Sugar: 0g
Protein: 19.96g
Alcohol: 0g
Vitamin A: 117%
Vitamin C: 83.33%
Calcium: 178.4%
Iron: 271%
Vitamin D: 0%
Vitamin E: 0%
Vitamin K: 0%
Thiamin: 27.87%
Riboflavin: 16.71%
Niacin: 14.04%
Vitamin B6: 85.5%
Folate: 0%
Vitamin B12: 0%
Magnesium: 112.75%
Zinc: 22%
Selenium: 0%
Copper: 24.5%
Manganese: 197.5%
Pantothenic acid: 0%
Phosphorus: 54.3%
