Spices, curry powder
Comment:
Source of nutrition information:
Imported directly from the USDA National Nutrient
Database for Standard Reference, Release 20, September 2007
Other unit types of this food:
Volume
This is a public food created January 14th, 2008 by the StayCut.com robot.
Nutrition Facts
Serving Size:
Oz.
Lbs.
Grams
Kg.
Amount Per Serving
Calories: 325
Calories from Fat
% Daily Value
*
Total Fat: 13.81g
%
Saturated Fat: 2.24g
%
Trans
Fat: 0g
Polyunsaturated Fat: 2.56g
Monounsaturated Fat: 5.55g
Cholesterol: 0mg
%
Sodium: 52mg
%
Potassium: 1543mg
%
Total Carbohydrate: 58.15g
%
Fiber: 33.2g
%
Sugar: 2.76g
Protein: 12.66g
Alcohol: 0g
Vitamin A: 19.72%
Vitamin C: 19%
Calcium: 47.8%
Iron: 164.39%
Vitamin D: 0%
Vitamin E: 109.4%
Vitamin K: 124.75%
Thiamin: 16.87%
Riboflavin: 16.53%
Niacin: 17.34%
Vitamin B6: 57.5%
Folate: 38.5%
Vitamin B12: 0%
Magnesium: 63.5%
Zinc: 27%
Selenium: 24.43%
Copper: 40.75%
Manganese: 214.45%
Pantothenic acid: 0%
Phosphorus: 34.9%