Spices, coriander leaf, dried (cilantro, Chinese parsley)
Comment:
Source of nutrition information:
Imported directly from the USDA National Nutrient
Database for Standard Reference, Release 20, September 2007
Other unit types of this food:
Weight
This is a public food created January 14th, 2008 by the StayCut.com robot.
Nutrition Facts
Serving Size:
Fl. Oz.
Liters
Cups
Pints
Quarts
Gallons
Tsp.
Tbsp.
Amount Per Serving
Calories: 5.02
Calories from Fat
% Daily Value
*
Total Fat: 0.09g
%
Saturated Fat: 0g
%
Trans
Fat: 0g
Polyunsaturated Fat: 0.01g
Monounsaturated Fat: 0.04g
Cholesterol: 0mg
%
Sodium: 3.8mg
%
Potassium: 80.39mg
%
Total Carbohydrate: 0.94g
%
Fiber: 0.19g
%
Sugar: 0.13g
Protein: 0.39g
Alcohol: 0g
Vitamin A: 2.11%
Vitamin C: 17%
Calcium: 2.24%
Iron: 4.25%
Vitamin D: 0%
Vitamin E: 0.09%
Vitamin K: 30.59%
Thiamin: 1.5%
Riboflavin: 1.59%
Niacin: 0.96%
Vitamin B6: 0.55%
Folate: 1.23%
Vitamin B12: 0%
Magnesium: 3.12%
Zinc: 0.57%
Selenium: 0.75%
Copper: 1.61%
Manganese: 5.72%
Pantothenic acid: 0%
Phosphorus: 0.87%
