Spices, celery seed
Comment:
Source of nutrition information:
Imported directly from the USDA National Nutrient
Database for Standard Reference, Release 20, September 2007
Other unit types of this food:
Weight
This is a public food created January 14th, 2008 by the StayCut.com robot.
Nutrition Facts
Serving Size:
Fl. Oz.
Liters
Cups
Pints
Quarts
Gallons
Tsp.
Tbsp.
Amount Per Serving
Calories: 25.48
Calories from Fat
% Daily Value
*
Total Fat: 1.64g
%
Saturated Fat: 0.14g
%
Trans
Fat: 0g
Polyunsaturated Fat: 0.24g
Monounsaturated Fat: 1.04g
Cholesterol: 0mg
%
Sodium: 10.4mg
%
Potassium: 91mg
%
Total Carbohydrate: 2.69g
%
Fiber: 0.77g
%
Sugar: 0.04g
Protein: 1.17g
Alcohol: 0g
Vitamin A: 0.07%
Vitamin C: 1.85%
Calcium: 11.49%
Iron: 16.21%
Vitamin D: 0%
Vitamin E: 0.35%
Vitamin K: 0%
Thiamin: 1.47%
Riboflavin: 1.11%
Niacin: 0.99%
Vitamin B6: 2.89%
Folate: 0.16%
Vitamin B12: 0%
Magnesium: 7.15%
Zinc: 3%
Selenium: 1.12%
Copper: 4.45%
Manganese: 24.59%
Pantothenic acid: 0%
Phosphorus: 3.56%
