Soy flour, low-fat
Comment:
Source of nutrition information:
Imported directly from the USDA National Nutrient
Database for Standard Reference, Release 20, September 2007
Other unit types of this food:
Weight
Cup, stirred
This is a public food created January 14th, 2008 by the StayCut.com robot.
Nutrition Facts
Serving Size:
Fl. Oz.
Liters
Cups
Pints
Quarts
Gallons
Tsp.
Tbsp.
Amount Per Serving
Calories: 20.46
Calories from Fat
% Daily Value
*
Total Fat: 0.37g
%
Saturated Fat: 0.05g
%
Trans
Fat: 0g
Polyunsaturated Fat: 0.21g
Monounsaturated Fat: 0.08g
Cholesterol: 0mg
%
Sodium: 0.99mg
%
Potassium: 141.35mg
%
Total Carbohydrate: 2.09g
%
Fiber: 0.56g
%
Sugar: 1.09g
Protein: 2.56g
Alcohol: 0g
Vitamin A: 0.04%
Vitamin C: 0%
Calcium: 1.03%
Iron: 1.83%
Vitamin D: 0%
Vitamin E: 0.16%
Vitamin K: 0.3%
Thiamin: 1.39%
Riboflavin: 0.92%
Niacin: 0.59%
Vitamin B6: 1.44%
Folate: 5.64%
Vitamin B12: 0%
Magnesium: 3.15%
Zinc: 0.43%
Selenium: 0.73%
Copper: 13.97%
Manganese: 8.47%
Pantothenic acid: 1%
Phosphorus: 3.26%
