Soy flour, low-fat

Comment:
Source of nutrition information: Imported directly from the USDA National Nutrient
Database for Standard Reference, Release 20, September 2007
Other unit types of this food:Cup, stirred
Volume
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  • This is a public food created January 14th, 2008 by the StayCut.com robot.
Nutrition Facts
Amount Per Serving
Calories: 372 Calories from Fat
% Daily Value*
Total Fat: 6.7g %
Saturated Fat: 0.97g %
Trans Fat: 0g
Polyunsaturated Fat: 3.78g
Monounsaturated Fat: 1.48g
Cholesterol: 0mg %
Sodium: 18mg %
Potassium: 2570mg %
Total Carbohydrate: 37.98g %
Fiber: 10.2g %
Sugar: 19.78g
Protein: 46.53g
Alcohol: 0g
Vitamin A: 0.8% Vitamin C: 0%
Calcium: 18.8% Iron: 33.28%
Vitamin D: 0% Vitamin E: 2.89%
Vitamin K: 5.38% Thiamin: 25.33%
Riboflavin: 16.76% Niacin: 10.8%
Vitamin B6: 26.1% Folate: 102.5%
Vitamin B12: 0% Magnesium: 57.25%
Zinc: 7.87% Selenium: 13.29%
Copper: 254% Manganese: 154%
Pantothenic acid: 18.2% Phosphorus: 59.3%

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