Sour cream, reduced fat
Comment:
Source of nutrition information:
Imported directly from the USDA National Nutrient
Database for Standard Reference, Release 20, September 2007
This is a public food created January 14th, 2008 by the StayCut.com robot.
Nutrition Facts
Serving Size:
Oz.
Lbs.
Grams
Kg.
Amount Per Serving
Calories: 181
Calories from Fat
% Daily Value
*
Total Fat: 14.1g
%
Saturated Fat: 8.7g
%
Trans
Fat: 0g
Polyunsaturated Fat: 0.5g
Monounsaturated Fat: 4.1g
Cholesterol: 35mg
%
Sodium: 70mg
%
Potassium: 211mg
%
Total Carbohydrate: 7g
%
Fiber: 0g
%
Sugar: 0.3g
Protein: 7g
Alcohol: 0g
Vitamin A: 8.72%
Vitamin C: 1.5%
Calcium: 14.1%
Iron: 0.33%
Vitamin D: 0%
Vitamin E: 1.99%
Vitamin K: 0.88%
Thiamin: 2.67%
Riboflavin: 14.12%
Niacin: 0.35%
Vitamin B6: 1%
Folate: 2.75%
Vitamin B12: 5%
Magnesium: 2.75%
Zinc: 1.8%
Selenium: 5.86%
Copper: 0.5%
Manganese: 0%
Pantothenic acid: 0%
Phosphorus: 8.5%
