Soup, vegetable, canned, low sodium, condensed
Comment:
Source of nutrition information:
Imported directly from the USDA National Nutrient
Database for Standard Reference, Release 20, September 2007
This is a public food created January 14th, 2008 by the StayCut.com robot.
Nutrition Facts
Serving Size:
Oz.
Lbs.
Grams
Kg.
Amount Per Serving
Calories: 65
Calories from Fat
% Daily Value
*
Total Fat: 0.9g
%
Saturated Fat: 0.15g
%
Trans
Fat: 0g
Polyunsaturated Fat: 0.4g
Monounsaturated Fat: 0.2g
Cholesterol: 0mg
%
Sodium: 385mg
%
Potassium: 433mg
%
Total Carbohydrate: 12.11g
%
Fiber: 2.1g
%
Sugar: 4.31g
Protein: 2.2g
Alcohol: 0g
Vitamin A: 34.42%
Vitamin C: 1.33%
Calcium: 2%
Iron: 3.67%
Vitamin D: 0%
Vitamin E: 7.11%
Vitamin K: 5.25%
Thiamin: 7.27%
Riboflavin: 5.41%
Niacin: 7.7%
Vitamin B6: 8.35%
Folate: 3%
Vitamin B12: 0%
Magnesium: 6.25%
Zinc: 2.67%
Selenium: 5.71%
Copper: 11.6%
Manganese: 12.5%
Pantothenic acid: 3.46%
Phosphorus: 4.5%