Soup, tomato vegetable, dry, mix, prepared with water
Comment:
Source of nutrition information:
Imported directly from the USDA National Nutrient
Database for Standard Reference, Release 20, September 2007
Other unit types of this food:
Weight
Volume
Cup (8 fl oz)
This is a public food created January 14th, 2008 by the StayCut.com robot.
Nutrition Facts
Serving Size:
Packet (6 fl oz prepared)
Amount Per Serving
Calories: 41.58
Calories from Fat
% Daily Value
*
Total Fat: 0.64g
%
Saturated Fat: 0.28g
%
Trans
Fat: 0g
Polyunsaturated Fat: 0.06g
Monounsaturated Fat: 0.23g
Cholesterol: 0mg
%
Sodium: 249.48mg
%
Potassium: 126.63mg
%
Total Carbohydrate: 7.64g
%
Fiber: 0.57g
%
Sugar: 1.87g
Protein: 1.49g
Alcohol: 0g
Vitamin A: 2.84%
Vitamin C: 3.78%
Calcium: 1.51%
Iron: 2.52%
Vitamin D: 0%
Vitamin E: 1.6%
Vitamin K: 2.84%
Thiamin: 3.15%
Riboflavin: 4.22%
Niacin: 4.71%
Vitamin B6: 2.46%
Folate: 2.36%
Vitamin B12: 0.63%
Magnesium: 1.89%
Zinc: 1.01%
Selenium: 2.16%
Copper: 4.25%
Manganese: 4.35%
Pantothenic acid: 0.87%
Phosphorus: 2.65%
